Breakfast today

We got this from an American Girls Cookbook. This is an adaption from a traditional Swedish breakfast. I cannot remember what it was called so...

The girls have named this:

Rice Delight

Rice (I use white as it is cheap and always on hand but you can use brown for a healthier alternative)
1 apple
cinnamon- to taste
nutmeg- to taste
sugar- to desired sweetness
butter
milk

I cook my rice in my rice maker according to amount I need. Quite a bit for a family of five. As it is cooking I chop the apple and add it right away so it cooks for a few minutes. Add Cinnamon and nutmeg to the rice as it cooks.

As I am serving into bowls I add butter, milk and sugar.

Ohhhh! So GOOD!